Eriny Liveaboard
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Cabins

Twin Lower Deck
Air Conditioning (AC)
Fan Ventilator
TV
Wifi
Toilet
Shower
Bathtub
Hair Dryer
Safe
Refrigerator

Bunk Bed Lower Deck
Air Conditioning (AC)
Fan Ventilator
TV
Wifi
Toilet
Shower
Bathtub
Hair Dryer
Safe
Refrigerator

Twin Cabin - Sea view Main Deck
Air Conditioning (AC)
Fan Ventilator
TV
Wifi
Toilet
Shower
Bathtub
Hair Dryer
Safe
Refrigerator

Double Bed Cabin - Sea view Upper Deck
Air Conditioning (AC)
Fan Ventilator
TV
Wifi
Toilet
Shower
Bathtub
Hair Dryer
Safe
Refrigerator
Deck plan
Features & facilities
Boat features & facilities
Wifi in selected areas
Air conditioning throughout the vessel
Sundeck
Leisure deck
Bar
Indoor dining area
Indoor salon
Audio and video entertainment
Common area
Dive features & facilities
Nitrox
Dive deck
Tenders
Separate rinse tank for cameras and electronics
Technical diving support
Equipment rental
Dive courses
Location
The Eriny operates in Egypt's Red Sea from Sharm El Sheikh. Both embarkation and disembarkation take place at Landmark Marina Sharm El Sheikh, with Sharm El Sheikh International Airport serving as the closest airport. Airport transfers are available.
Dive Overview
Eriny offers guided diving in Egypt's Red Sea, a destination known for clear waters, extensive coral reefs, colorful reef fish, and a variety of marine life. The vessel is suited to divers looking to explore the region on multi-day liveaboard itineraries.
All dives are guided, with a stated maximum ratio of 12 divers per guide, although the operator notes that groups are usually much smaller, averaging approximately 6 to 8 divers per guide. Guests must have at least 20 logged dives and an Advanced Open Water certification.
[See: Red Sea Dive Travel Guide]
Accommodation Overview
Eriny has 10 cabins accommodating up to two guests each. Cabin options include upper-deck double suites with sea views, main-deck twin cabins with sea views, and lower-deck twin cabins. Cabins feature air conditioning, en suite bathrooms, hot-water showers, towels, and toiletries.
Food & Drinks
Freshly prepared buffet-style meals are served throughout the day, combining international dishes with traditional Egyptian cuisine. Meals include breakfast, lunch, afternoon snacks, and dinner, with menus featuring grilled meats, fresh seafood, pasta, rice, salads, seasonal vegetables, homemade breads, and desserts. Tea, coffee, drinking water, and soft drinks are available throughout the day. Most dietary requirements can be accommodated with advance notice.
Alcohol is available as an extra and can be pre-ordered, with wine and beer available onboard. Guests may also bring their own liquor.
Itineraries
More information
Practical information
Local Currency
Egyptian Pounds
Language
English and Arabic
Electricity
220V, 2-pin sockets
Payment methods
Payment options are available onboard for extras only
Boat specifications
Year Built: 2015
Year Renovated: 2026
Length: 33 meters
Beam: 7 meters
Engines: 2
Tenders: 2
Number of Crew: 12
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